What is chile chilaca en estados unidos?

Chile chilaca, also known as pasilla chile, is a popular chili pepper in Mexican cuisine. It is commonly used for sauces, stuffing, and as a seasoning for different dishes. In the United States, chile chilaca can be found in many Mexican markets and specialty stores. It is often used by professional chefs and home cooks to add a smoky and mild flavor to their dishes. Chile chilaca can also be dried and used in its powdered form as a seasoning for different foods, including tacos, chili, and soups. Overall, chile chilaca is a versatile ingredient that adds a unique flavor to a variety of dishes.